Emilia-Romagna is considered by many people to be the heart of the northern del'italia food. In our food and wine tours, we offer visits to production places of some most famous Italian food DOP: Prosciutto di Parma, Parmigiano Reggiano, and the famous Traditional Balsamic Vinegar of Modena. PDO takes a long time to process all handmade products according to ancient traditions of the land.
The tours proposed by us, include also visits to the best wineries, with the opportunity of tasting and purchasing from companies.
Wine tours and tours to discover the area, the kitchen, and regional culinary excellence. In collaboration with the top restaurants and wineries, food and wine tours that we offer, are combined with other services such as visits to monuments, natural landscapes and milestones in countries and visits to museums, spend a day in which will no doubt be the memories of the palate and beautiful places you've visited along our route.
During your Holiday, we will take care of you and will be followed from start to finish by one of our guides and our interpreter that will illustrate the characteristics of places .
The wineries selected by us will make you taste their wines and will be 'included in the package of "food and wine tour" visiting the company where there will be' a chance 'to buy the products.
For those who want to relax and enjoy the local produce, nothing better that one or more days in the farm.
May be included in the packages available to you, or for stays exclusively to absolute relaxation. The facilities recommended by us have been carefully chosen by looking at the practical side, logistics, not forgetting the most important part that is the kitchen.
In Italy, the exercise of the farm by the agricultural enterprises is permitted only in accordance with specific rules that govern the connection with farming and the term "farm" is reserved for farms that operate according to the rules ,for this reason we rely on structures series equipped with all comfort.